Are you ready to indulge in a creamy, cheesy delight that combines the classic flavors of mac and cheese with the nutritious goodness of broccoli? This comforting dish is perfect for families and will surely become a favorite on your dinner table. Mac n cheese with broccoli is not only delicious, but it also packs a punch of vitamins and minerals, making it an ideal choice for a wholesome meal. Let’s dive into this delightful recipe!
Ingredients
For the perfect mac n cheese with broccoli, gather the following ingredients:
– 8 ounces elbow macaroni
– 2 cups fresh broccoli florets
– 2 tablespoons unsalted butter
– 2 tablespoons all-purpose flour
– 2 cups milk (whole or 2%)
– 2 cups shredded sharp cheddar cheese
– 1 cup shredded mozzarella cheese
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– Salt and pepper to taste
– Optional: breadcrumbs for topping
Each ingredient plays a crucial role in achieving the creamy texture and rich flavor of this dish. The elbow macaroni serves as the base, while the broccoli adds freshness and nutrition. The combination of cheddar and mozzarella cheeses creates a melt-in-your-mouth experience.
Instructions
To make mac n cheese with broccoli, follow these simple steps:
1. Begin by cooking the elbow macaroni according to package instructions until al dente. Drain and set aside.
2. In a large pot, bring water to a boil and add the fresh broccoli florets. Blanch them for about 2 minutes until vibrant green. Drain and rinse under cold water to stop the cooking process.
3. In the same pot used for pasta, melt the unsalted butter over medium heat. Once melted, whisk in the all-purpose flour to create a roux.
4. Gradually pour in the milk while whisking continuously to prevent lumps from forming. Cook this mixture until it thickens slightly.
5. Stir in the garlic powder, onion powder, salt, and pepper. Then, add both shredded cheeses gradually while stirring until they melt completely into a smooth sauce.
6. Fold in the cooked pasta and blanched broccoli florets into the cheese sauce until evenly coated.
7. If desired, transfer the mixture into a baking dish and sprinkle breadcrumbs on top for added crunch.
8. Preheat your oven to 350°F (175°C). Bake for about 20 minutes or until bubbly and golden on top.
9. Remove from oven and let it cool slightly before serving.
10. Enjoy your mac n cheese with broccoli hot as a satisfying main course or side dish!
This mac n cheese with broccoli recipe is sure to please everyone at your table! It combines comfort food with nutritious elements, making it not just tasty, but wholesome too. Your family will love how easy it is to prepare this classic dish that brings smiles all around!
Tips and tricks
When making mac n cheese with broccoli, there are several tips to elevate your dish. First, choose a blend of cheeses for a more complex flavor. Cheddar is a classic choice, but adding mozzarella or gouda can create a creamy texture. Second, cook the broccoli until it’s tender but still vibrant green. This ensures it mixes well with the pasta and cheese sauce. Lastly, consider adding breadcrumbs on top before baking for a crunchy finish. Baking your mac n cheese at the right temperature will help achieve that golden crust without overcooking the pasta.
FAQs
What types of cheese work best for mac n cheese with broccoli?
Choosing the right cheese is essential for creating a rich and flavorful dish. A combination of sharp cheddar and creamy mozzarella often works best. For added depth, try incorporating gruyère or fontina. These cheeses melt beautifully and contribute to the overall creaminess of the mac n cheese. If you want to experiment, adding a bit of parmesan can also give your dish an elegant touch.
How can I make my mac n cheese with broccoli healthier?
To make this recipe healthier, consider using whole-grain pasta instead of traditional macaroni. This adds fiber and nutrients to your meal. Additionally, you can reduce the amount of cheese used or substitute part of it with Greek yogurt for creaminess without all the calories. Adding more broccoli not only increases vitamins but also adds volume without many extra calories.
Can I prepare mac n cheese with broccoli in advance?
Yes, you can prepare this dish ahead of time! Cook your mac n cheese with broccoli as directed, then allow it to cool before transferring it to an airtight container in the refrigerator. When you’re ready to serve, just reheat it in the oven until it’s heated through. This makes for an excellent meal prep option for busy weeknights.
This recipe combines comfort food with nutrition by adding bright green broccoli into creamy mac n cheese. It’s simple yet satisfying and perfect for both kids and adults alike. Enjoy this delightful dish any day of the week!