Pizza Salad

Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
Yield: 2 servings

Description

A fun and flavorful pizza-inspired salad loaded with your favorite toppings like pepperoni, mozzarella, and olives, tossed in a zesty Italian dressing. A low-carb way to enjoy the taste of pizza!

Ingredients

Scale: 1x

• 4 cups romaine lettuce, chopped
• 1/2 cup cherry tomatoes, halved
• 1/2 cup mini pepperoni slices
• 1/2 cup mozzarella cheese, cubed or shredded
• 1/4 cup black olives, sliced
• 1/4 cup red bell pepper, diced
• 1/4 cup red onion, thinly sliced
• 1/4 teaspoon dried oregano
• 1/4 cup Italian dressing
• Optional: 1/4 cup croutons or mini pizza crust chips

Instructions

1. In a large salad bowl, combine the romaine lettuce, cherry tomatoes, pepperoni, mozzarella, olives, red bell pepper, and red onion.
2. Sprinkle the dried oregano over the top for added pizza flavor.
3. Drizzle with Italian dressing and toss to combine thoroughly.
4. Add croutons or mini crust chips if using, just before serving for crunch.
5. Serve immediately or chill for 10–15 minutes before serving.

Notes

For a healthier version, use turkey pepperoni and low-fat cheese.
Great for meal prep—store dressing separately until ready to eat.
Try adding cooked mushrooms or artichokes for extra pizza flavor.

Nutrition Information

Serving Size: 1 bowl
Calories: 310
Sugar: 4g
Sodium: 720mg
Fat: 24g
Saturated Fat: 8g
Unsaturated Fat: 15g
Trans Fat: 0g
Carbohydrates: 8g
Fiber: 2g
Protein: 14g
Cholesterol: 40mg

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