Description
These Garlic Butter Honey BBQ Beef Tacos are a delicious fusion of sweet, savory, and smoky flavors. Quick, easy, and perfect for any occasion!
Ingredients
For the Beef:
- 1 lb ground beef or beef strips
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2 tablespoons unsalted butter
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2 cloves garlic, minced
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¼ cup honey
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⅓ cup BBQ sauce
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1 teaspoon smoked paprika
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Salt and pepper, to taste
For the Taco Sauce:
- ½ cup mayonnaise
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2 tablespoons honey
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1 tablespoon BBQ sauce
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½ teaspoon smoked paprika
For Assembly:
- 6 soft taco tortillas
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1 cup shredded cheddar cheese
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Fresh cilantro (optional, for garnish)
Instructions
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Cook the Beef:
In a skillet, melt the butter over medium heat. Add the minced garlic and sauté until fragrant, about 30 seconds.
Add the beef and cook until browned, breaking it apart with a spoon. Drain excess fat if necessary. -
Add Flavor:
Stir in the honey, BBQ sauce, smoked paprika, salt, and pepper. Simmer for 2–3 minutes to allow the flavors to meld. -
Make the Taco Sauce:
In a small bowl, mix together the mayonnaise, honey, BBQ sauce, and smoked paprika until smooth. -
Assemble the Tacos:
Warm the tortillas. Spoon the beef mixture into each tortilla, drizzle with taco sauce, sprinkle with shredded cheddar cheese, and garnish with fresh cilantro if desired.
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Serve:
Serve immediately and enjoy these sweet, smoky, and savory tacos!
Notes
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Substitutions: Substitute ground beef with ground chicken, turkey, or tofu for dietary preferences.
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Make it Spicier: Add a pinch of cayenne pepper or red pepper flakes for a kick of heat.
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Storage: Store leftover beef in an airtight container in the refrigerator for up to 3 days. Reheat gently before serving.