Old Fashioned Pea Salad is a delightful dish that brings together a vibrant mix of flavors and textures. This classic salad has stood the test of time, making it a favorite at picnics, potlucks, and family gatherings. With its simple ingredients and easy preparation, it’s no wonder this recipe remains popular today. Whether you’re looking for a side dish to complement your meal or a refreshing salad to enjoy on its own, Old Fashioned Pea Salad is sure to please.
Ingredients
To prepare this delicious Old Fashioned Pea Salad, you will need the following ingredients:
– 2 cups frozen peas: Ensure you thaw them before using. This adds a sweet flavor that is essential to the salad.
– 1 cup diced cheddar cheese: Choose sharp cheddar for a more robust taste that pairs well with the peas.
– 1 cup diced celery: Celery adds crunch and freshness to the dish.
– 1/2 cup red onion: Finely chopped red onion contributes a mild bite and beautiful color.
– 1 cup mayonnaise: This creamy base binds the ingredients together and adds richness.
– 2 tablespoons apple cider vinegar: This ingredient balances the creaminess with a hint of tang.
– Salt and pepper to taste: Seasoning enhances all the flavors in this dish.
Instructions
To make your Old Fashioned Pea Salad, follow these easy steps:
1. Start by thawing the frozen peas in a colander under cool running water. Let them drain thoroughly.
2. In a large mixing bowl, combine the thawed peas, diced cheddar cheese, diced celery, and red onion. Stir gently to mix the ingredients without breaking the peas.
3. In a separate small bowl, whisk together the mayonnaise and apple cider vinegar until well combined. This dressing adds creaminess with just enough tang.
4. Pour the dressing over the pea mixture in the large bowl. Use a spatula or spoon to fold everything gently until all ingredients are evenly coated with dressing.
5. Season with salt and pepper according to your taste preferences. Remember that cheese can be salty, so adjust accordingly.
6. Cover the bowl with plastic wrap or transfer it to an airtight container. Refrigerate for at least one hour before serving to allow flavors to meld together.
7. Serve chilled as a side dish or light lunch option.
Enjoy your delicious Old Fashioned Pea Salad! This recipe not only offers great taste but also delivers nutritional benefits from its fresh ingredients. It’s perfect for any occasion where you want something both satisfying and simple to prepare.
Introduce this timeless dish at your next gathering and watch it become an instant favorite among friends and family! The combination of fresh peas, crunchy vegetables, and creamy dressing makes every bite enjoyable. Plus, it’s easy enough for anyone to whip up in no time at all.
This Old Fashioned Pea Salad is more than just food; it’s a nostalgic experience that brings back memories of family meals and shared laughter around the table. Do you have any special memories associated with this classic dish? Consider adding your twist or variations based on personal preference!
Tips and tricks
To make the perfect Old Fashioned Pea Salad, consider these tips and tricks. First, use fresh or frozen peas for the best flavor; avoid canned peas as they can be mushy. If using frozen peas, thaw them completely before mixing them into your salad. Next, chop all vegetables uniformly to ensure a balanced texture in every bite. Additionally, let the salad chill in the refrigerator for at least an hour before serving. This allows the flavors to meld beautifully. Finally, feel free to customize your recipe by adding ingredients like diced bell peppers or shredded cheese for extra flavor.
FAQs
What ingredients are needed for Old Fashioned Pea Salad?
To make Old Fashioned Pea Salad, you will need fresh or frozen peas, diced onions, shredded cheddar cheese, mayonnaise, and hard-boiled eggs. Some recipes also include diced celery and bell peppers for added crunch. The combination of these ingredients creates a creamy and satisfying dish that many people enjoy at gatherings.
How can I make Old Fashioned Pea Salad healthier?
To make a healthier version of Old Fashioned Pea Salad, consider substituting regular mayonnaise with Greek yogurt. This change reduces calories while adding protein. You can also increase the amount of vegetables by adding more celery or incorporating shredded carrots. These adjustments provide additional nutrients without sacrificing taste.
Can Old Fashioned Pea Salad be made ahead of time?
Yes! Old Fashioned Pea Salad is ideal for preparing ahead of time. Make it a day in advance to allow the flavors to develop fully. Store it in an airtight container in the refrigerator until ready to serve. Just give it a gentle stir before serving to redistribute the dressing and ingredients evenly.
Old Fashioned Pea Salad brings a delightful crunch and creaminess that makes it a favorite at picnics and potlucks. With its simple ingredients and easy preparation, this dish is sure to please everyone at your next gathering. Enjoy making this classic salad that combines nostalgia with deliciousness!