Cinnamon-Sugar Pizza Made with Crescent Rolls

This Cinnamon-Sugar Pizza made with Crescent Rolls is a quick and easy dessert that tastes just like a warm, gooey cinnamon roll pizza. With its buttery, flaky crust and sweet cinnamon-sugar topping, it’s the perfect treat for any occasion. Plus, it only takes a few ingredients and less than 30 minutes to make!

Why You’ll Love This Recipe

• Quick & Easy – Made with store-bought Crescent Rolls for a super simple recipe.
• Sweet & Buttery – The perfect combination of cinnamon and sugar on a flaky crust.
• Perfect for Sharing – Cut into squares and serve as a crowd-pleasing dessert.

Ingredients You’ll Need

• 1 can (8 oz) Crescent Roll dough (or similar pre-made dough)
• 1/4 cup butter, melted
• 1/4 cup sugar
• 1 tablespoon ground cinnamon
• 1/4 teaspoon vanilla extract (optional, for added flavor)
• A pinch of salt (optional)

Instructions

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C).

Step 2: Prepare the Crescent Roll Dough

Unroll the Crescent Roll dough and lay it out on a baking sheet lined with parchment paper or a greased baking dish. Pinch the seams together to form a solid sheet of dough.

Step 3: Make the Cinnamon-Sugar Topping

In a small bowl, mix the sugar and cinnamon together until well combined. Set aside.

Step 4: Brush with Butter

Brush the melted butter over the dough, making sure to cover it evenly. You can also add a bit of vanilla extract to the melted butter for extra flavor if you like.

Step 5: Sprinkle Cinnamon-Sugar

Evenly sprinkle the cinnamon-sugar mixture over the buttered dough. Be generous so every bite is sweet and spiced!

Step 6: Bake

Bake the cinnamon-sugar pizza in the preheated oven for 12-15 minutes, or until the dough is golden brown and the topping is slightly caramelized.

Step 7: Slice and Serve

Once out of the oven, let the pizza cool slightly before cutting it into squares or wedges. You can serve it as-is or drizzle with a bit of glaze or cream cheese icing for an extra indulgent touch.

Serving Suggestions

• Serve with a scoop of vanilla ice cream for an extra sweet treat.
• Drizzle with chocolate sauce or a caramel glaze for even more flavor.

Tips & Variations

• Add Nutmeg – For an extra depth of flavor, add a pinch of ground nutmeg to the cinnamon-sugar mix.
• Make it a Glazed Dessert – Mix some powdered sugar with a little milk to create a glaze, then drizzle over the pizza after baking.
• Use Pie Dough – If you don’t have Crescent Rolls, you can also use pie dough for a thicker, more decadent crust.
• Toppings – Try adding chopped nuts like pecans or walnuts on top for added texture and flavor.

Final Thoughts

This Cinnamon-Sugar Pizza made with Crescent Rolls is the perfect easy dessert for any time you crave something sweet and comforting. It’s a simple, delicious treat that everyone will love, and it’s ready in no time!

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